Cocktail Sazerac One of the oldest documented cocktails in America: rye whiskey and Peychaud’s Bitters stirred over ice, served up in an absinthe-rinsed glass with nothing but a whisper of lemon oil on top. 🥃Base spiritWhiskey 🍹MethodStirred ⭐DifficultyMedium 🍋FlavourHerbal · Spiced · Bitter 🥂GlassOld-Fashioned About the Sazerac The Sazerac traces back to 1830s-1850s New Orleans,…
Base spirit — American Whiskey Bourbon America’s native spirit Made from at least 51% corn and aged in new charred American oak — the rules are strict, but the result is one of the world’s most approachable and versatile whiskeys. Warm, sweet, and brilliant in cocktails. 🌽 Base Corn (51%+) 📍 Origin USA 💧 Min….
Cocktail Manhattan Whiskey, sweet vermouth, and bitters — stirred until cold, served straight up. One of the oldest and most enduring cocktails ever made. 🥃 Base spirit Whiskey 🍸 Method Stirred ⭐ Difficulty Easy 🍒 Flavour Rich · Bitter 🥂 Glass Coupe or martini About the Manhattan The Manhattan is one of the oldest cocktails…
Base spirit — Grain Whiskey Also spelled: whisky A grain spirit aged in oak barrels and produced across the world in radically different styles. From the peated single malts of Islay to the sweet vanilla warmth of Kentucky bourbon — whiskey is one of the most diverse and rewarding spirit categories to explore. 🌾 Base…