Spiced

  • Sazerac

    Cocktail Sazerac One of the oldest documented cocktails in America: rye whiskey and Peychaud’s Bitters stirred over ice, served up in an absinthe-rinsed glass with nothing but a whisper of lemon oil on top. 🥃Base spiritWhiskey 🍹MethodStirred ⭐DifficultyMedium 🍋FlavourHerbal · Spiced · Bitter 🥂GlassOld-Fashioned About the Sazerac The Sazerac traces back to 1830s-1850s New Orleans,…

  • Moscow Mule

    Cocktail Moscow Mule Bright, spicy, and endlessly refreshing — the vodka highball that introduced America to vodka, built in minutes and served ice-cold in a frosted copper mug. 🥃Base spiritVodka 🍹MethodBuilt ⭐DifficultyEasy 🍋FlavourCitrus · Spiced · Refreshing 🥂GlassCopper Mug About the Moscow Mule The Moscow Mule is a three-ingredient vodka highball: vodka, fresh lime juice,…

  • Dark ‘n’ Stormy

    Cocktail Dark ‘n’ Stormy A spicy, effervescent Bermudian highball where dark rum “storms” over a base of ginger beer — built to order and named for the cloud it makes as it sinks. 🥃Base spiritRum 🍹MethodBuilt ⭐DifficultyEasy 🍋FlavourSpiced • Citrus • Refreshing 🥂GlassHighball About the Dark ‘n’ Stormy The Dark ‘n’ Stormy pairs rich, molasses-forward…

  • Old Fashioned

    Cocktail Old Fashioned The drink that gave “cocktail” its name — whiskey, sugar, bitters, and a twist of orange, built slowly over one big piece of ice. 🥃Base spiritWhiskey 🍹MethodBuilt ⭐DifficultyEasy 🍋FlavourRich • Bitter • Spiced 🥂GlassRocks Glass About the Old Fashioned The Old Fashioned is about as close as it gets to the original…